ARECO launches AD-CARE for the de-icing of seafood stalls
ARECO innovates with AD-CARE, a mobile, automatic and rapid system for de-icing seafood stalls in less than 30 minutes.
Discover the extraordinary history of ARECO, a French company that is revolutionising the conservation of fresh products since its creation in 1998.
Over the years, ARECO has become the expert in the performance of fresh food departments, the fight against food waste, the promotion of clean eating and the preservation of the environment.
ARECO innovates with AD-CARE, a mobile, automatic and rapid system for de-icing seafood stalls in less than 30 minutes.
Joanne Elson, owner of the Mt. Barker IGA shop, chose nebulisation to implement good waste management practices.
ARECO Pacific has installed a Jean Bouteille recharging station in the L’Occitane “green” shop, a world first.
Do you have questions about our tailor-made solutions for the promotion, valorisation and management of fresh food departments ? Our team is at your service to help you choose the best solution for your project: nebulisation, cooling plate, fresh herbs module, digital technology…